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Pollock Loins

Quick Overview

Coalfish's distinctive flavor goes well with spicy dishes. Coalfish meat has a firm texture and is well suited for frying.

Details

Nutritional value in 100 g raw coalfish


Energy: 292 kJ or 69 kcal


Nutrients:
Fat: 0.3g
Saturated fatty acids: 0g
Trans fatty acids: 0g
Monounsaturated fatty acids: 0.1g
Polyunsaturated fatty acids: 0.1g
Protein: 16.5g
Cholesterol: 49mg
Carbohydrates, in total: 0g


Vitamins:
Vitamin A: 2RAE
Vitamin D: 0.8µg
Riboflavin: 0.20mg
Foliate: 12µg
Vitamin B12: 4µg


Minerals:
Iron: 0.1mg
Selenium: 30µg

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